Thank you, Madam Chair; and thank you to everyone for being here.
My first question is for the Canadian Cattlemen's Association.
Mr. Lowe, as I'm sure you're aware, the federal-provincial standardization of meat inspection regarding abattoirs is due to be completed by the end of 2020, per the free trade agreement. One of the concerns I've seen is about the high cost and amount of time it takes to register meat-processing abattoirs federally so they can export interprovincially. I've noticed through my research that this is a concern that your organization has been raising for some time now.
First, is this still a significant concern for your members?
Second, as part of that, with possible concerns now about domestic supply capacity and supply chains, would taking action to expedite reconciliation on these issues be beneficial to your members to help move products between provinces at this time?