Ms. Eyre, I'm out of time.
I appreciate everything you said. One final thing I want to leave you with is just to look at the way we eat. The way we eat is changing over time. Saskatchewan has done, I think, an incredible job in being profitable on the one hand in a traditional economy in terms of agriculture, but then in terms of the future of food and the way pulses are going to contribute to the future of food, Saskatchewan is leading the world in looking at the opportunity there as well.
What I see this bill doing is asking how we can do both. As we look to the future, how do we make sure that Saskatchewan, Alberta—the prairie provinces—are benefiting the most? I think you're already doing incredible work in many ways, but it's just to ensure there's a federal focus on this as well.
I appreciate the time.