Agrifood inspection service, is that what it is? We should have it accurately for the records. I guess we're caught in a bit of a conundrum with that. We realize that food safety has to be the ultimate goal in protecting consumers. Unfortunately, it can be misconstrued and be misused into being a non-tariff barrier. Can you share some of the concerns that your members would ask you to raise about that, keeping in mind that I understand that your members are ultimately concerned about food safety? How those can be used against them as a non-tariff barrier is my point.
