I will be short. I know we have two other questions.
Specifically on beef and pork, because those are the two issues that we seem to be coming back to all the time, it's my understanding that the way that quota was set was based on what we've demonstrated for export capacity in past years.
So our duty-free--where we will start off--is based on the maximum amount we've ever shipped into Peru up to this point. I just think that needs to be said. It still allows for the market to grow.
The other issue--and you might want to comment on it--is that when you are comparing Canada's market with the American market, the Americans have an advantage when they negotiate because they have that huge market that's ten times larger than ours, which other countries want to get into.
I don't know if you have a comment on that or not.