From my understanding of how it works, it's more meant to be a protectionist measure for local product. Wheat in particular suffers about a 15% tariff on that right now. I think the way it's applied is that it can be as much as 124%. It could go all the way up to that.
Again, the intent of it is to level the market, but the reality of it is that it distorts the market. The market's not allowed to work. That's why I raise the issue.
Eventually, these free trade agreements will eliminate that mechanism altogether and allow us to trade at parity. Our farmers have an advantage anytime we are able to do that, because we are very successful and profit-oriented.
That's all I have.