Thank you, Mr. Chair.
We spoke earlier about the COOL Act. It is well known the economy of the agricultural sector is very integrated. A few months ago, members of Parliament looked into the question of labelling Canadian products. The government disregarded the recommendations made by parliamentarians and introduced new labelling rules that displeased a number of sectors, including the agricultural sector. We the Bloc Québécois think that the percentage required in order for a product to be labelled “Product of Canada” is far too low.
Could you give some details about the labelling standards in place in the U.S. at the moment?