I think there is enough broad support that if you look at Jordan as it is, albeit not the largest market, and I think we've all acknowledged that...but from the standpoint of your capacity to be able to take advantage once the free trade deal has been put in place, how prepared do you think you or your producers would be to take advantage to make some entrees beyond what's already in place now?
I think certainly the tariffs don't help, and I accept that. Having the BSE restriction removed does help. So now that you have the BSE restriction removed, and ultimately, if you can plan from a forecasting standpoint the notion that you're not going to have these tariffs to deal with...I'm wondering, is there a capacity issue from the standpoint of your producers? Is there a willingness issue from the standpoint of your producers? What's going to get them if they don't have a reason not to export to Jordan because of BSE restrictions or ultimately tariffs? What would stop them from exporting to Jordan?