With respect, there are a number of areas here that we're still negotiating. Obviously, those negotiations cannot be public, but there are articles and parts of those negotiations that I think as a committee we need to understand. That's only proper and correct for us as the international trade committee.
In particular on fish, you simply mentioned that fish could be a negotiating or sticking point. The EU obviously are snookering us on shrimp and have us outnumbered on ICCAT, or on those two particular issues, with tuna in particular being a migratory, cold-water species.
We have a sustainable tuna fleet, probably the only one in the world. However, we do have some ongoing problems. Though it's separate under this negotiation, we certainly don't want to lose the advantage that we have there, and we want a fair and open market in Europe for Canadian fish that's caught sustainably.
Could you just drill down a little more on fish in particular and how you see that unravelling?