--so that's not an issue.
The point is that the EU is by far the best market in the world for legs. They give a premium, especially for the quality of product we produce in Canada. They are aware of it, so it's to get that access. It would really help to lift the overall carcass price in Canada if we could get that access.
As I said, the legs are in surplus, and very few markets, outside of Australia, give a premium for legs.