First I'll respond to the value-added piece. Feed grains are what go into pork, poultry, dairy cows, and beef, so when we say “value added” it is the processing as well, like the boxed meat cuts.
But for us, having that local market there, whether it's Quebec farmers feeding beef or Ontario farmers feeding pork, and having the ability to move feed grains directly to our neighbour.... And he adds value to it. He has veterinarians. He has a feed mill grinding feed. He's buying supplements. He has people working in his feedlot. That alone is value added for us, rather than shipping raw, low-value feed grains overseas and trying to find markets. We view our domestic feed industry as one of the most important markets we have here in Canada for those products.
On the low-level presence policy, Canada is not clean on this issue either. I think it was quite a surprise when we found that out early in the EU negotiations, when we were pushing for low-level presence and they asked, “Well, what's Canada's policy?” Lo and behold, we didn't have one either.
So within the industry we have pulled together almost everybody in the grains sector, along with the Canadian Food Inspection Agency, PMRA, Health Canada, and everyone else, and we have been moving at relatively lightning speeds, in government terms, to pull together a Canadian policy. We're just in the final stages of that right now. In fact, there are public consultations going on as to whether the draft policy is the appropriate policy for Canada.