Yes. The beef side has been very small. We were shut out until February of 2009. The BSE restrictions were lifted in 2009.
That said, the trade statistics show that we exported I believe about $21,000 worth in 2007. That's small. It could even be a statistical error, being that small. Then there was nothing in 2008 and nothing in 2009 or 2010. I believe there were a few half-carcasses that went in 2011, less than $10,000 worth, so it's very, very small.