When you convert it to a percentage of the price of the commodity going in there, that's at least the starting point where you can compare apples to apples. They're all on a percentage basis.
The exact calculation, given the differences in the oil content and the structure of the oil versus seed, would be a technical negotiation. I'm not sure what approach we would take. But I think what we would look for is effective equivalency across competing products. For example, we don't want to see canola oil discriminated against, versus soybean, versus sunflower, versus corn. The objective would be to come up with an ad valorem equivalent across the board, if indeed they did have a tariff on those product lines.