Look, our position is, and my experience is, that in every free trade agreement, agricultural products are always the most sensitive. Just think of any country, and there's always the category that we don't want to open and touch, agriculture products, with the exception of the ones the country feels that it really has to export because it has a lot to offer.
So those are all very sensitive points. If you look at the Colombia-Canada free trade agreement and the U.S.-Colombia free trade agreement, there are those categories of agricultural products that have the longer phase-outs, 10 years, 12 years, because they are very sensitive politically. I can't comment on a specific issue. Again, these are all elements of a whole negotiation, so they have to be seen as that.