A lot here are grass fed because of the mountain range, but grass only grows for five or six months of the year, so we still do the grain production. Grain finishing also gives us consistency and a high quality product, which is what exports well. Corn is grown a lot here, especially in the south. In the north, and in the piece where most of our grain is grown, it's mainly barley and the cereal grains.
On April 18th, 2016. See this statement in context.