I agree on the science side that in free trade agreements there needs to be a commitment to science-based decision-making and rules that are predictable and transparent to allow our farmers and producers to make decisions on the long term and to ensure that there's predictability and decisions based, again, on science, in free trade agreements but very much at the international level as well. It can be one way of dealing with it, but working with international organizations and at the WTO are also other avenues to do so.
On April 19th, 2018. See this statement in context.