Right. That is what we expect in the Japanese market. If you think of our having done more than $100 million in beef exports with a 38.5% tariff, bringing the tariff down to 9%—we would have liked to go to zero, but it is going to 9%—would result in increased margins for the Canadian side of the same size. We paid $40 million in duty to the Japanese government on that $100 million of exports. Now, if you instead take that extra nearly 30%, it's margin on the Canadian side. It means that the packers who process those animals into meat can pay more for the animals.
In terms of jobs, the University of Saskatchewan did a study on the economic impacts of the livestock sector in Canada. There are more than...I think the number is around 228,000 jobs directly in the beef sector in Canada. Every job in the beef sector generates 3.54 jobs somewhere else in the Canadian economy. When farmers get money, they don't sit on it; they spend it. They buy equipment, they upgrade their facilities, they expand. Any additional margin that we can bring back and put into farmers' pockets is going to be extremely positive for the overall economy in Canada, but particularly the rural economy in Canada.