That is a good question, and thank you for it.
On the spent fowl, as the minister has clearly identified, there are concerns of fraudulent practices. We are working right now with Trent University and looking at the opportunities of having a protocol on the DNA, distinguishing between broiler meat and spent fowl, and you can appreciate that's a very complex issue that's going to take some time.
We're also consulting with the United States Department of Agriculture. They have a spent fowl verification program. We're looking at what they can do. Right now it's a volunteer program.
It's very clear that we need to be looking at all options to ensure that the product coming north is the product that is being described, and that will be continuing.
I think those issues are complex, because doing a DNA testing of poultry itself will not be that simple. In working with the Chicken Farmers of Canada, I think there is an opportunity to be looking at that as one of the options that the government will be considering.