The $116 million is the value of the milk that enters into the production of 17,700 tonnes of cheese. These losses would be once the agreement has been fully implemented, so it would be the value of the milk going into the 17,700 tonnes of cheese that would not be produced in Canada, and that would be on a perpetual basis. So it would be in five years, six years, seven years, 10 years, perpetually. Under the current system, had there not been an agreement with the Europeans, those cheeses would not have been imported into Canada.
We do recognize that there's been an effort on the part of the federal government to help the sector better position itself in the face of greater competition from imported cheese, through the package that was announced on November 10; however, this is a transition program whereby the farmers and the processors will be able to apply for some of those funds with a view to investing in their own businesses. This is not to compensate for the loss of income.