As for the cattle operations that we visited in Mexico, we certainly never got into a conversation on how much they're paying their employees. They seem to be well looked after.
From our perspective, we like to look more at the positive things than the negative things. Mexico takes a lot of our genetics. When we were down in Mexico a couple of years ago, we visited several ranches where Canadian genetics—more specifically, western Canadian genetics—on their cattle were very prevalent. In fact, when we came back and were at the Agribition, we saw cattle there that were owned by Mexican ranchers. They buy those genetics because we have a high quality. I like to look at the positives rather than the negatives, because it's not really our place to judge them.
The comment was right. The CFIA is there to make sure the standards for products coming in from Mexico are similar. I might want to add, though, that we are so integrated in the U.S. and Canada that a lot of the packers are owned by the same companies, right? We can't forget that. Those products are sent from either Canada or the U.S. into Mexico. It's a completely integrated system.
I would go further and say for sure that maybe our CETA deal could take a few glimpses at NAFTA and its successes. There seems to be a little protectionism on the CETA at this time, and they could take a page out of NAFTA.