Thank you very much for the question.
Canadian beef does have access to the European market. Market access is provided under the CETA. Additional market access was created under the Canada-U.K. Trade Continuity Agreement to account for the departure of the United Kingdom from the European Union. We are aware, and we continue to work with the industry in Canada to ensure that Canada has a supply of beef that's able to meet the technical and food safety requirements of the European Union. We continue to work with the European Union to encourage them to ensure that their system reflects a scientific basis and a rules-based approach.
Beef access is provided under the CETA. At the time the CETA was concluded, I think it was seen as a balanced outcome both from an overall perspective and from the standpoint of agricultural market access.