Thank you very much for those answers.
Again, though you, Madam Chair, Mr. Stordy, you spoke about the pork producers, and generally speaking, they're doing okay. I can only assume you must have a lot of hurdles. I'm a bona fide grain farmer myself, so I know the price of everything is crazy.
You spoke specifically about labelling rules. What needs to be changed to make life a little easier for the pork producers with regard to the labelling rules themselves?