From my experience, all agriculture commodities do a very good job of working with their federal government to make sure that their best interests are carried forward in any trade agreement.
You're right that in CETA in particular, I think it's only 3% of beef that has actually got into the European Union. My beef colleagues are better able to answer that, but I know that pork has literally zero access.
For example, we've had examples of durum wheat not getting into places like Italy as a result of non-trade barrier issues, so that's a constantly ongoing issue.
I know that you asked Mr. Carroll a question about support. I can use a reference to our friends south of the border. Here in Canada the average income we receive from the federal government through programming is 4%. Our U.S. counterparts are receiving 40% of their annual income. That is a non-trade barrier all in itself. Supply management does not affect that aspect of our trade. They don't need support from the federal government. They can continue to return costs on their production while maintaining stable prices for consumers.
There are all kinds of ways that governments internationally manipulate the borders to make sure that product does or does not get in, and that's something we need to look at further as our negotiations go on in new deals. We need to know how we avoid those situations.