Thank you.
There were lot of questions in there.
I'll start with the solutions. It really is about the administration. It's about the allocation and fixing the allocation.
First, I'll go to the CPTPP and the fact that only 10% of the allocation is given to distributors. Our recommendation would be that we triple that so that when we're able to use the CPTPP in 2025, distributors will have the ability to actually import enough product to help in the Canadian market.
From a WTO perspective, I would say that changing the two-tiered system to one would allow a separation for those high-fat-content creams that I talked about. The cream that we're importing from the U.K. has a 55% fat content, just below butter. We're in the same TRQ as the 10% cream that we're pouring into our coffee. It's too broad a range. If we could tighten that up, it would be great.
Then it's just about ensuring that the TRQ review resumes in short order and that the allocation method is fixed.
In answer to your second question, yes, many folks have been gracious enough to take our meetings and listen to our story of being an orphan among the dairy quota category.