I call the meeting to order.
This is meeting number 62 of the Standing Committee on International Trade.
Welcome to all our witnesses. We very much appreciate your taking your valuable time to spend a bit of time with us this afternoon, and we'll all hopefully leave here a little bit more enlightened on some of these issues.
Today's meeting is taking place in a hybrid format, pursuant to the House order of June 23, 2022; therefore, members are attending in person in the room and remotely by using the Zoom application.
I'd like to make a few comments for the benefit of the witnesses and the members.
Please wait until I recognize you by name before speaking. When speaking, please speak slowly and clearly. For those participating by video conference, click on the microphone icon to activate your mike, and please mute yourself when you are not speaking.
With regard to interpretation, for those on Zoom, you have the choice at the bottom of your screen of either floor, English or French. For those in the room, you can use the earpiece and select the desired channel.
All comments should be addressed through the chair. For members in the room, if you wish to speak, please raise your hand. For members on Zoom, please use the “raise hand” function. The clerk and I will manage the speaking order as best we can, and we appreciate your patience and understanding in this regard.
Please also note that during the meeting it is not permitted to take pictures in the room or screenshots on Zoom.
Should any technical challenges arise, please advise me. Please note that we may need to suspend for a few minutes if there is difficulty with translation.
Pursuant to Standing Order 108(2) and the motion adopted by the committee on Friday, November 25, 2022, the committee is resuming its study of non-tariff barriers in Canada's existing and potential international trade agreements.
We have with us today Stewart Beck, as an individual, by video conference.
From the Canadian Agri-Food Trade Alliance, we have Adam Taylor, executive director, and Dave Carey, treasurer.
From the Canadian Cattle Association, we have Dennis Laycraft, executive vice-president, by video conference, and Jack Chaffe, foreign trade chair.
From the International Cheese Council of Canada, we have Joe Dal Ferro, chair, and Patrick Pelliccione, vice-chair.
Welcome to you all. We very much appreciate your being here.
We will start with opening remarks for up to five minutes.
Mr. Carey, would you like to go first, please?