Absolutely. Yes, it was, not only for our importers but also for our producers, because it can also create backlogs, and we cannot wait with our pork in our barns. They grow and we have no space for them for a long period of time.
February 29th, 2024 / 3:55 p.m.
Chair, Canadian Pork Council
Absolutely. Yes, it was, not only for our importers but also for our producers, because it can also create backlogs, and we cannot wait with our pork in our barns. They grow and we have no space for them for a long period of time.
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