Yes, the audit would look at the food and its quality.
We went to a different system. We have cook-chill, and then we have finishing kitchens. The inmates do have powdered milk. I have to say, though—and Larry is responsible for grievances—that as senior deputy commissioner, I used to sign third-level grievances, and I didn't see that many around food. As you know, with regard to the food that we serve, there's a dietician who reviews our diet. It has to be in line with the food guide as well.