Thank you for that.
I was happy that in your opening statement you talked about the reopening of prison farms, and the next issue, which I am particularly interested in, is about food.
I was looking at the annual report of the Office of the Correctional Investigator for 2016-17, and in it there's mention of a riot that took place at a Saskatchewan penitentiary in 2016. Food was one of the issues that they locate as one of the causes that gave rise to it. It's mentioned that each inmate is given 2,600 calories, which, according to Canada's food guide is sufficient for a low-activity male, age 31 to 50. I was looking at another report from 2017 about young adults who are incarcerated in federal penitentiaries, and it pointed out that for young active males, the calorie requirement is much higher, 3,000 to 3,300, so it pointed to a need to review the food policy, and that was in fact one of the recommendations that was made by the investigator.
The Correctional Service of Canada's response to the investigator's recommendations mentioned that an internal audit of food services was planned for fiscal year 2017-18 and was to be published during the second half of 2018. I'm wondering if you could provide me with an update as to that report. Where is that at, and what have you found?