I can speak to that. I'm Lorne Mackenzie from WestJet.
It depends on the nature of the allergy. There are a variety of animal allergies versus foods and peanuts. For each type of allergy, there's a different response. The bottom line is to ensure safety for all guests, of course, and for the individual who has a severe allergy, as well as providing a buffer zone from the source. There's guidance from CTA decisions that give clarity around what those expectations are. We have to put that language in our policies and procedures and in our tariffs to ensure that people with allergies have an understanding of what they can expect when they fly with us.