Mr. Speaker, as we are all aware, the hon. member has a very deep interest in food labelling. She has asked questions of the minister on a number of occasions and she has participated in the hearings of the Standing Committee on Agriculture and Agri-Food on biotechnology and food labelling.
The European countries, that area of pristine food, mad cow disease, Belgian chicken, contaminated food. When we compare our food safety regime versus the people who are criticizing us for growing biotechnological GMO foods, I think Canada's record stands crystal clear as to who has the better food safety regime.
Can the member elucidate for us how she would implement a policy of mandatory labelling? Other countries in Europe have this on the books but they have been able to implement their policy. How would the member go about implementing such a policy in this country?