Mr. Speaker, I believe passionately that we should deal with this issue in a comprehensive way, and I think we should have done it yesterday.
We have a health care challenge in this country and one of the ways we will repair, rebuild, renew our health care system is by making sure that we focus on diet and nutrition. At the basis of that is food production. If we do not have our heads around the quality of food production and the impact of certain types of genetically modified foods it may have a disastrous effect on our capacity to renew our health care system. I see food and health as being inextricably intertwined.
I know that the Minister of Industry, who is in the House today, feels passionately about this issue. But as the member for Louis-Hébert mentioned, this is not just a health issue and it is not just an industry issue; it is everybody working together. I am confident that all of us in the House will deal with this. I think I can say on behalf of everyone in the House that we are all pretty sensitive about the food we eat.