Mr. Speaker, some time ago, even before the BSE situation, I put in place a beef round table. It has participants from the industry, from the processors and from the consumers. They have been meeting on a regular basis and have spent considerable time with provincial, federal and industry people recently, talking about the ways which we can develop to use this good meat in a beneficial way. We will be working with the industry to do that.
In the meantime, again I say, let us move the money that we have there in order to assist our producers until we further assess all this and develop the programs and products in order to use this good quality meat.