Madam Speaker, I think if there is any ambiguity it is along the lines of “why did we not ban it last year?”. I think what we are saying is that now we need the work of the task force to find out what is the right answer in terms of regulation or presenting legislation that would effectively eliminate to the lowest possible level.
I think we want the work of the task force and the parliamentary committee to help us with exactly what that would be. Some of what I was saying is that this is the reason we did not do it last week. We have been working to find out what really is the right answer on these things and also to put in place a strategy even if the industry had to find other products such that people are not immediately getting the lard out in order to fry their eggs.