Mr. Chair, we believe, as I have said before, that the science shows that these animals are of no risk. We have let that be known to these other countries, particularly to the United States and Mexico. We have officials working with them to try to work through this. This goes to a number of different areas. It is not just for beef or live cattle.
I agree that there are a number of different animals that should not be impacted by this but are picked up by the general border closing. We are trying to work through it with science-based arguments and based on what we found at the OIE to make sure these countries recognize this. We take very seriously the impact this is having on these other commodities also.