Mr. Speaker, I never tire of talking about products from my region, and for good reason: they are top-notch and made by our very own people.
I encourage you to try some great-tasting cheeses from La Station in Compton, which is in my riding. Every one of this family-owned company's cheeses has been nominated for the 2009 Canadian Cheese Grand Prix.
Comtomme, Comtomme Signature, Raclette and Alfred Le Fermier were selected from among 172 cheeses sampled by the jury as part of this annual competition organized by the Dairy Farmers of Canada.
La Station could not have asked for a better showcase for its organic raw-milk cheeses. I would like to wish the company the best of luck because it deserves to win multiple awards during the Gala of Champions on April 23.