Mr. Speaker, that is a very good question. We have to decide whom we want to help: the biotech industry or farmers. We have shown that we have canola and it has worked.
What if GE alfalfa is introduced into the environment and non-GE alfalfa becomes contaminated? What will happen to our export wheat markets if contamination is found in a good quality wheat that we export to other countries? That is the assessment that we have to do. If we do not do it, we are not doing any service to our farmers whatsoever.