Mr. Speaker, as a farmer and a member of the agriculture committee, it gives me great pleasure to speak to Bill C-474. Even though I am not in favour of the bill, I believe it is very important that the member for British Columbia Southern Interior has brought the bill forward at this time so we can discuss the future of growing crops in Canada.
There is a prediction that in the year 2050 we will need to feed ten billion people on this planet. Also, Canadian citizens want to have safe and healthy food. Thus food will be a very important issue in this upcoming decade.
We often read in the Economist and newspapers after having gone through the economic crisis, we will be going into a food crisis. We will see food being discussed more and more, with food becoming a problem and how we produce food becoming a concern.
Just this morning, a headline on the front page of the Globe and Mail states, “A warning to Canada: start growing”. It describes how a decade ago Canada was the third largest exporter of food in the world. We are now ranked seventh. Our exports have dropped 10% in the last year, but our imports are also rising. Up to 2% more imports are coming into this country. Thus we are not really eating more local food either and our exports are dropping.
What is happening? The article talks quite a lot about innovation and even knowledge. It mentions that agriculture and agrifood generate two million jobs, a dollar value of $154 billion in food and beverage consumer sales, accounting for 8.2% of our GDP in this country. Those are big numbers, as far as the value of food production is concerned and how important it is to Canadians.
We must have a balance going forward in what we should be producing and how we should be producing it and so that consumers are confident our food is safe and healthy.
These conclusions in the Globe and Mail this morning were laid out by the Canadian Agri-Food Policy Institute, a non-partisan group that assesses the food industry, where it has been and where it should be going. It says that Canada should develop a new agriculture policy framework and that we have the potential in Canada to double our agrifood exports to $75 billion.
What does that mean to double our agrifood exports? How many countries on this planet can produce twice as much food within that short time? Brazil is increasing quite a bit. That is why we are ranking lower than Brazil, as it has increased its production considerably with technology and new varieties. It says here that we could be playing one of the biggest roles in the future in feeding the planet and that we could produce 75% of our own food by 2025.
I would say as a farmer that because of our winter climate, it will be pretty challenging to produce 75% of our own food by 2025. However, with greenhouses and technology we can come close to that, together with consumers thinking locally and buying local products, and with our supply management and how that protects our local food production. We have to work on more models like that.
It is also stated that the regulatory system should be overhauled to promote sustainability and foster innovation and collaboration among Canadian producers. We must have the right “climate” here and the right set-up and the right mechanisms to make that happen. We have the land; it is just a matter of having the right climate as far as investment and people stepping up to the plate are concerned.
The bill would really add uncertainty to the current regulatory science-based process for the approval of GMOs. The bill has also failed to provide the details of how this process would be established, what criteria would be applied and who specifically would provide the assessment.
There is no process in place for what the NDP wants to do with this bill. There is no responsible body. Is it the federal government that is going to do this? Is it a private body? Is it a public body? There was no process attached to this.
Bill C-474 is not an anti-GMO bill, but that is how it is evolving here, into whether or not one is for or against GMOs. That is not what it is all about; it deals how we should be producing more crops in this country in a safe manner.
When the bill was reintroduced, Liberals gave their support to studying the bill at the agriculture committee. That would have been the place to start, because there was already a controversy about it. We figured that the agriculture committee would be the best place to go through the bill to see if it should be amended. The intentions were good with the bill, but it had holes in it. It just was not the right thing for the time. At that time, the agriculture steering committee decided to discuss the bill and hear from all sides, the scientists, farmers and consumers.
There were lots of outstanding concerns about GMOs. People have called them “Frankenstein food“ and things like that. However, the reality is that we have a good system in our country, where we allow food products and crops from a science-based approach.
We started with the process at the agriculture committee and heard testimony from stakeholders on both sides of the issue to determine if this bill had a mechanism to address some of the concerns related to the potential negative impacts on agricultural imports. As a result of the hearings, it became evident that the bill had failed to provide that mechanism.
Canadian consumers and farmers want to know more about this issue, but the Conservatives cut short the debate and questioning on this bill; they did not want to hear any more of it. There were some really good presentations in committee, which we could have brought forward to the House so that members would have a good understanding of where food production is going. However, the Conservatives simply rejected the concerns and really did not want to really discuss them.
Many times that is the way it works in the House. The Conservatives believe in a certain thing and do not want it discussed or to be sent to committee. Moreover, the NDP comes up with ideas and sometimes it is just not the right way to go in light of the practicality of our economics and business. On the Liberal side, I think we have a balanced approach. I was hoping that the committee would deal with a lot more, but it did not.
I have stated that potential food production in this country is just phenomenal. Canada is not the only country faced with this dilemma. When we look at the situation around the world, we know that the Europeans are more resistant to GMOs and have more regulations, and the Americans are more lax on regulations for GMOs.
I have to give credit to the Americans. They are looking at this in Congress and at a framework to protect farmers. We should also protect farmers who are not going to grow GMO foods. There is still going to be a market for people who do not want to eat GMO food, even though science says it could be healthy, but we have to protect farmers.
Therefore, there needs to be a proper framework in place. Argentina has the proper framework in place and we should be looking at that model. Maybe that is one of the reasons it is passing us in exports.
Everything should be science based when we are moving forward, but we also need to look at the market and at protecting farmers. The potential for GMO foods is phenomenal in the next 10 years. When we look at the hunger in Africa and many parts of Asia, GMO foods could help them there with micronutrients and drought resistance. Even when there is a lot of flooding, some plants could be more adaptable.
Canada needs to be at the forefront in developing new crops and technologies that will help feed the world. We have the capacity and we have the land. However, we need to have the right regulatory framework in place as we move forward so farmers are protected, so consumers feel safe with the products they are eating and so we can expand on our exports.