Mr. Speaker, there are no cuts to the food safety system in the CFIA. We continue to enhance the capacity of the CFIA from both a budgetary and human resource perspective to get that job done.
To make sure it has the ability to capture any type of product like we see here, we build a body of evidence in our timeline and we look forward to more recalls coming out. That is the nature of the beast. As things swell out, we will ensure that Canadians are well-served by a robust recall system.