Mr. Speaker, actually, this bill is about choice. It is not about banning any foods. It is about proper disclosure of information and allowing Canadians to make healthy choices about what they are eating and to make sure that the industry is very clear about what it is doing.
I am very surprised that the only thing the member can come up with in the bill is this issue about Quebec. We could get into a great discussion now about Canadian federalism, but I think he is aware that a number of bills that come forward in the House are very respectful of Quebec and its role in Confederation. The fact is that a number of bills have this clause to respect the jurisdiction of Quebec.
This is not about creating two tiers but a pan-Canadian strategy working within federalism, a strategy that the NDP has laid out on so many occasions. We have put forward many bills, whether on child care, post secondary education, housing, and now the sodium reduction bill, recognizing how we work as a federation in this country and with Quebec. This bill simply reflects that very strong principle that we have always put forward.