Mr. Speaker, I think it is very important to note that The Conference Board of Canada rates our food safety system number one out of 17 OECD countries. In 2014, we hired more than 200 front-line inspectors.
I would like to share a quote from Dr. Sylvain Charlebois, from the University of Guelph, who says that the Canadian Food Inspection Agency's method is the “right way” to approach inspections.