Mr. Speaker, I would first like to congratulate the member for Cowichan—Malahat—Langford on his work on the Standing Committee on Agriculture and Agri-Food. He asked a lot of questions to try and get some answers on genetically modified wheat.
Why are we having this problem today? We are having this problem because we approved some trials in the 1990s and 2000s. That wheat, which was supposed to be carefully regulated, was found in Alberta, in places where it never should have been. When we say that we need to stop fiddling with our health and our food supply, this is what we are talking about.
When we talk about recklessly fiddling with our food supply and our health by playing around with GMOs, we have to think of genetically modified salmon. Canada is the only country in the world where genetically modified salmon can be bought, sold and distributed. No other country allows it. It is ridiculous.