Today is the 20th anniversary of World Milk Day.
This is a day to recognize Canadian dairy producers, who work hard supplying the country with nutritious products. Every day, our farmers wake up with a passion and drive to provide us with quality wholesome dairy products that are produced with care, safety and sustainability.
I have visited many dairy farms and have witnessed the hard work and dedication required to get quality products to market such as chocolate milk, yogourt, cheese and ice cream, to name a few. Please join me in celebrating World Milk Day by raising a cold glass to our Canadian dairy farmers.