Mr. Speaker, we have talked a great deal about trying to establish food stability in terms of prices. It is interesting when we look at the G7 countries today, in terms of the graphs. We find that the highest is Germany, followed by the United Kingdom and France. France is the country that is often cited by the New Democrats. Next is Italy and then comes Canada. The lowest two are the United States and Japan. Again, we fluctuate within that graph.
The concern I have is that, first, we need to achieve stabilization and to look at ways in which we can keep down food prices as much as we can. Having said that, the New Democrats are implying that we should be looking at putting in a price cap. Is the member concerned about the issue of supply and the impact it would have on the producers?