House of Commons photo

Crucial Fact

  • Her favourite word was labour.

Last in Parliament October 2019, as Conservative MP for Simcoe—Grey (Ontario)

Won her last election, in 2015, with 47% of the vote.

Statements in the House

Food Safety October 3rd, 2012

Mr. Speaker, I would like to extend my heartfelt concerns to the patients and families impacted. I know that all members of the House hope for their speedy recovery.

As someone who has spent her career in the health care field, I am honoured to rise and speak to this critically important issue today.

As the hon. Minister of Agriculture and Agri-Food and the president of the Canadian Food Inspection Agency said in Calgary earlier today, Canadian consumers and their families have always been and will continue to be our government's first priority when it comes to food safety. Our government and all Canadians expect a strong food safety system and that is why our government is doing its part.

It is important that we refrain from hyperbole and rhetoric. We must stay focused and we must keep our discussions firmly rooted in science and those things that focus on Canadian families. That is why I want to provide some facts.

The Canadian Food Inspection Agency acted to contain contaminated products beginning on September 4 and has been acting ever since. The XL Foods plant will not be allowed to reopen until the Canadian Food Inspection Agency has certified that it is safe. Our government has hired over 700 food inspectors since 2006, including 170 meat inspectors. Our government has implemented all 57 recommendations from the Weatherill report.

If the opposition believes that the powers of the agency are not sufficient, it should support the government's legislation, Bill S-11, the safe food for Canadians act, to ensure that the CFIA has greater authority.

We increased the CFIA's budget by $156 million, $744 million total budget, for a 20% increase.

I would also like to add as a health care professional that I am happy to see that our economic action plan 2012 facilitates Health Canada to respond faster to new scientific and safety information. Previously, a 36-month delay existed in the implementing of approved food additives to stop the growth of harmful bacteria. Now it is six months, a huge improvement that benefits Canadian patients and the Canadian consumer.

Those are facts. What the opposition is doing is resorting to hearsay and fear-mongering, which does a grave disservice to Canadians who rely on us for the sound, factual information they need to protect themselves and their families.

E. coli refers to a large group of bacteria that is commonly found in the intestines of humans and animals. Most strains of E. coli do not cause acute illness in humans. However, some strains, such as E. coli 0157:H7, can make people sick. Serious complications of an E. coli 0157:H7 infection can cause kidney failure and other challenges for patients. E. coli infections are generally caused by eating contaminated foods, drinking contaminated water or coming into direct contact with someone who is sick or with an animal that carries the bacteria.

The Public Health Agency of Canada closely tracks E. coli cases across the country. Over the past decade, we have seen a marked decline in the incidence of E. coli 0157:H7 as reported by the Public Health Agency of Canada's national enteric surveillance program. In 2001, the number of cases of E. coli 0157:H7 was half that reported in 2006. The data reported in 2012 is undergoing validation currently. It continues to show a downward trend. This is a positive trend based on fact not fiction. However, we must remain vigilant.

The Public Health Agency of Canada works closely with the provinces and territories to track the number of certain E. coli cases across the country. When people get sick they go to the doctor. The doctors, in many cases, take samples from the patients and send them to local, provincial, territorial or federal labs for testing. That is the normal practice. These labs test the samples to identify the organism causing illness and may conduct further testing to identify the genetic footprint of the bacteria.

It is important to note that the provinces are the lead when it comes to these health issues. Provincial and territorial labs report weekly to the national enteric surveillance program the number of E. coli cases identified in their province or territory. The laboratories may also then post the results of the tests of the genetic fingerprint on the PulseNet Canada system, a national network that allows microbiologists to track and share genetic fingerprints for comparison across the country.

All labs then compare their results with those posted on PulseNet to find matches and identify outbreaks. PulseNet Canada is coordinated by the Public Health Agency of Canada's National Microbiology Laboratory in Winnipeg.

The Canadian notifiable disease surveillance system also tracks the total number of E. coli infections each year, as well as the age and sex of the cases. This system is best for understanding if there is an increase or decrease in illness over time.

Outbreaks may occur in a community, a single province, or multiple provinces, and not all outbreaks are reported at the national level.

We are taking every means possible to ensure that consumers have the information they need to protect themselves and their families. We know that E. coli infections can be caused by many things, whether it is improper cooking of beef; raw fruits and uncooked vegetables; untreated drinking water; unpasteurized raw milk products, including raw milk cheese; unpasteurized apple cider or juice; or direct contact with animals at petting zoos or farms. We are acting to make sure that Canadians know of these potential causes of E. coli infection.

Food can also be contaminated when it is handled by a person who is infected with E. coli or by cross-contamination because of unsanitary food handling processes. Raw fruits and vegetables can become contaminated with E. coli in the field from improperly composted manure, contaminated water, wildlife, or poor hygiene by farm workers. As well, E. coli infections can spread easily from person to person, as we see often in hospital settings.

Proper hygiene and safe food handling and preparation practices are key to preventing the spread of E. coli. Handwashing is one of the best ways to prevent the spread of food-borne illnesses.

I am hearing a fair amount from my colleagues in the Liberal Party. I think it is extremely important that every Canadian understand that handwashing is the best way to prevent the spread of food-borne illnesses.

Contaminated foods may look and smell normal, and it is important to ensure that consumers thoroughly cook foods to destroy bacteria.

As the Right Hon. Prime Minister noted in this House earlier today, Canada's food safety record is among the best in the world. In fact, the Organisation for Economic Co-Operation and Development has said:

Canada is one of the best-performing countries in the 2010 Food Safety Performance World Ranking study. Its overall grade was superior—earning it a place among the top-tier countries.

However, we are not complacent. Our government will continue to improve the food inspection system through the safe food for Canadians act, which we introduced this spring.

Bill S-11 would consolidate food safety authorities from several existing acts, allowing all foods to be inspected in a uniform way. More consistent inspection will provide Canadian consumers with even stronger food safety outcomes.

Furthermore, the safe food for Canadians act would enable the CFIA to better address certain food safety concerns, such as tampering. It would also enhance our capacity to trace food from farm to fork and introduce greater controls for imported foods. Canadians can be assured that we are confident in our ability to implement these improvements once the legislation is passed.

The member for Welland, on the one hand, I must say, likes to talk about increased food safety, but he then says that he opposes this important legislation. This is the same member who claimed that the CFIA would allow roadkill into the Canadian food chain. This is quite outrageous. The member has zero credibility when it comes to food safety.

The proposed legislation is only one part of our ongoing efforts to enhance the food safety system. We are building a stronger foundation for the delivery of CFIA's programs through an update of regulations.

Our existing regulations continue to serve Canadians well, but we want to take advantage of opportunities to reduce overlap, address gaps and provide regulated parties with clarity and flexibility.

Although renewing our legislative and regulatory base is important, it is the work of inspectors that is central to a modern and effective food safety system. This is why the CFIA has hired more than 700 inspectors since 2006, including 170 meat inspectors. It is also the reason budget 2011 provided the CFIA with $100 million over five years to modernize food safety inspection in Canada.

We are improving inspection delivery, training and tools for inspection staff, scientific capacity in food laboratories and information management and technology.

This funding and additional investments in food safety clearly underscore the CFIA's pledge to deliver to Canadians the protection they deserve and expect.

Budget 2012 reaffirmed our government's strong commitment to food safety with more than $51 million over two years to strengthen the food safety system.

Our government immediately accepted all 57 recommendations of the Weatherill report. We have acted on all of them and have invested significantly in acting on them. We have improved our ability to prevent, detect and respond to future food-borne illness outbreaks. We have increased our efforts to make information available to Canadians about the steps they can take to protect themselves. We introduced a new food safety bill to simplify and modernize legislation. All of this work is part of our effort to better protect Canadians from unsafe food.

When food recalls happen, all levels of government and industry must be able to respond quickly and effectively. Our government has engaged industry leaders in open and frank conversations about food safety policy, standards and best practices. We are working with experts across the country to continue to strengthen our food safety system. We are continually improving Canada's food safety system, ensuring that the provincial and territorial governments, industry, health and consumer groups, and international food experts are all working together on behalf of Canadians.

Over the last two years, the agencies have improved our ability to share information so that all Canadians can react more quickly and effectively in responding to food safety problems.

Our efforts will not stop here. Our government remains committed to taking the action necessary to ensure that our food safety system remains one of the best in the world. We take the trust Canadians have put in us to protect the safety of Canada's food supply extremely seriously.

Canadian consumers are always our government's first priority when it comes to food safety. We will continue to make sure that the Canadian Food Inspection Agency has the resources it needs to do its important job of protecting Canadians and their families. Canadian consumers are, and will continue to be, our first priority.

I greatly appreciate the opportunity to speak with respect to this issue. It is one that has been extremely important to those members and my constituents in Simcoe—Grey.

New Democratic Party of Canada October 3rd, 2012

Mr. Speaker, our government has a low-tax plan to help create jobs and economic growth across the country. What does the opposition have? It has a plan to raise taxes on everything and kill jobs and economic growth.

The NDP's carbon tax would hurt Canadian families by raising the price of gas, groceries and even their electricity. If those members had their way, the people in my riding of Simcoe—Grey would have to pay more for their Thanksgiving turkey and potatoes by having increased tax on them. This tax would kill jobs by increasing overhead costs on key Canadian industries, like manufacturing, forestry and tourism.

Why will the NDP not admit to this plan? Why will the NDP not come clean and admit it wants to tax everything from gas to groceries?

The proof is already out there. We just need to pick up a copy of the NDP platform to read about the NDP carbon tax in black and white.

Business of Supply October 1st, 2012

Yes, Mr. Speaker, I would ask for consent. This is an article that was referred to by the member for Hamilton Mountain.

Business of Supply October 1st, 2012

Mr. Speaker, I rise on a point of order to table this article.

Business of Supply October 1st, 2012

Mr. Speaker, I would like to start by clarifying some of the comments made by the member opposite and some of his colleagues, particularly the member for Hamilton Mountain, which misrepresented me and misled the public based on a specific article. I would like to table that article with respect to my question, so that the House would understand what was actually said and I would no longer be misrepresented by the opposition.

Second, there are a lot of seasonal workers who work in my riding of Simcoe—Grey. Both the employers and employees are delighted with the changes we are making in employment insurance, because there are actually more jobs being made available to them in their local area, as we have specified numerous times. Therefore, I encourage people not to listen to the fabrication of my colleague opposite, who seems to think that people are not being provided with information in their local areas about similar occupations. That is what this is about. The people who want to avail themselves of EI outside of those can continue to do so, and we encourage them to do so.

I ask the member opposite, has he read the new regulations, does he know what they are and can he state those facts?

World Habitat Day October 1st, 2012

Mr. Speaker, I am pleased to rise today on World Habitat Day in support of Habitat for Humanity Canada.

Here in Canada, Habitat for Humanity has been working with over 50,000 volunteers to build safe, affordable homes across the country since 1985. In fact, in my riding I am happy to report that we have just finished a home in Collingwood and we are building two more in Angus.

Supported by community-minded businesses and volunteers, like the chair of its nation council, Annette Verschuren, Habitat for Humanity has lifted countless low-income partner families out of poverty and into home ownership.

In my riding of Simcoe—Grey, it is the hard work of volunteers like Fred Sproule and Iona Tough in Collingwood who know I am terrible framer from our build last year; and Susan Fitzimmons and Paul Cormier who work tirelessly for Habitat for Humanity in Alliston.

With its “hand up, not hand out” approach, Habitat for Humanity Canada and its affiliates are supporting the government's goals of empowering Canadians through the dignity and pride of home ownership.

I ask everyone to please join me in celebrating World Habitat Day with Habitat for Humanity Canada and its partnership families. Thanks go out to all the generous volunteers for everything they do for Canadians.

Business of Supply October 1st, 2012

Mr. Speaker, I greatly enjoy my colleague's presence on the human resources committee.

To be frank, this is about ensuring that the employment insurance program is working better for Canadians. It is about ensuring we better connect Canadians to available jobs. We are putting in place a number of changes. What will those changes do? They will ensure that individuals receive job alerts on a regular basis. We introduced the national best weeks program. Now, instead of a certain subset of regions in the country benefiting from a great program, the entire country will benefit from that great national program through EI. We put in place a new small business EI tax credit so we can encourage small businesses to increase the number of individuals they are employing.

As I mentioned in my speech, taken together, the changes to the employment insurance program will better connect Canadians to jobs, which is what we need.

Business of Supply October 1st, 2012

Mr. Speaker, this government has a track record of job creation. We have created 770,000 new jobs since the downturn in the recession in July 2009. We have put in place a number of initiatives in order to allow individuals who are unemployed to have employment. Those initiatives include Helmets to Hardhats, a targeted initiative for older workers, and a youth employment strategy. In fact, $300 million topped up another $50 million over two years in this year's budget in order to allow those individuals who may not be connected to employment to have an opportunity for a job and improve the quality of life for their families. Individuals in my riding of Simcoe—Grey, whether in Collingwood, Thornbury, Alliston or Stayner, all embrace these changes because they see opportunities for themselves, their children and their families.

This government is about being focused on ensuring we are creating jobs and economic growth. I encourage the opposition members to please get on board. We want as many Canadians as possible to have a job.

Business of Supply October 1st, 2012

Mr. Speaker, I will be splitting my time with the member for Mississauga East—Cooksville.

I am pleased to speak about the important changes we are making to the employment insurance program and how these changes would ensure that Canadians are better off working than not.

Today's motion is based on faulty assumptions and is simply wrong. It represents yet another attempt by the NDP to roll back a measure that would help improve our economy. As a result, the government will be voting against the motion.

As I have said many times before in this place, we believe Canadians are better off working than not, because Canadians who have a job are able to provide for their families.

This is a pilot project to encourage EI claimants to pursue and accept all opportunities to work. We are always working to ensure our programs fulfill our goals.

This pilot project cannot, however, be focused on in isolation. In economic action plan 2012, we announced several changes to the EI program that will improve incentives to work, allow EI claimants to accept all available work, and ultimately connect them to jobs more effectively, to ensure and enable them to return to work more quickly.

I can assure all hon. members in this place that, under this new program, the majority of people who work while they are on claim will benefit and will be better off. However, I can also assure the House that when the NDP's reckless $21 billion carbon tax comes into effect it will have a huge impact on low-income families and leave them worse off.

As someone who has lived for several years in Atlantic Canada, I know from personal experience the detrimental impact a $21 billion carbon tax would have on Atlantic Canadians, let alone those individuals who live in my riding of Simcoe—Grey in rural Ontario. This tax would not only increase the cost of everyday essentials such as groceries and clothes; it would significantly raise the cost of home heating oil and gasoline. Sadly, this tax would punish rural Canadians, like those in my riding of Simcoe—Grey, far worse than those in urban Canada. With tens of thousands of good paying jobs relying on the continued development of Hibernia and other offshore oil fields in Atlantic Canada, or the thousands of energy-related jobs at Irving Oil, Atlantic Canadians would be particularly hard hit by this carbon tax.

I find it disingenuous of the NDP to be talking about supporting low-income Canadians when its policies are detrimental and would hurt so many Canadian families.

Our top priority is job creation, economic growth and long-term prosperity for Canadians.

Canada's economic performance has been strong and continues to be strong in 2012. Since July 2009, more than 770,000 new jobs have been created, resulting in the strongest employment growth by far in the G7.

We know there are jobs available across the country. According to Statistics Canada, in June there were 263,000 job vacancies across Canada that went unfilled.

We believe that Canada's EI program must encourage and not discourage unemployed Canadians from filling these jobs.

We want to connect Canadians with jobs to help them return to work quickly.

One way we will do this is by making it easier for Canadians who are out of work to identify new opportunities in their communities. We will do this through increased job alerts to inform EI recipients of local opportunities.

We are also linking the temporary foreign worker program to the EI program to ensure Canadians are always available and always have the first chance to fill local jobs before employers are allowed to bring in temporary foreign workers.

We also introduced a new national best variable weeks program, which would use the local unemployment rate to determine the number of best weeks a claimant can select to calculate his or her average salary. The higher the unemployment rate, the fewer weeks claimants can use to set their average salary. This would ensure that seasonal workers with few alternatives in the off-season are not punished for accepting partial weeks of employment or lower paying work when it comes to calculating their EI benefits.

Another change we are making to employment insurance is the working while on claim pilot project.

Beginning in 2005 under the Liberals, the previous version of the working while on claim pilot tested to see if allowing claimants to earn more while receiving EI benefits would encourage people to accept all available work.

Under the previous pilot project, EI recipients who had part-time or occasional work had their benefits reduced dollar-for-dollar once they earned $75 or 40% of their weekly benefit amount, whichever was greater. To put it another way, once they hit this cap their wages were clawed back 100% from their benefits. This discouraged many of them from accepting work beyond the 40% threshold.

We are working on what we have learned from that pilot and are making further improvements to work incentives through this more moderate clawback rate over a greater range of earnings. Under the new pilot project, EI claimants can keep more of what they earn, as benefits are only reduced by 50% of total earnings from working.

There are some members of the opposition who have retracted their support for this pilot project, claiming that they misunderstood exactly what the pilot project was going to do.

I will quote the economic action plan 2012, from page 147:

This new pilot project will cut the current clawback rate in half and apply it to all earnings which are made while on claim.

Knowing that the previous clawback was 100% and that this reduced clawback was going to be applied to all earnings, we were clear from the beginning that this new pilot would apply a 50% clawback from the first dollar earned. I will provide an example of how this works, for the members across the aisle.

Theresa is currently making $264 a week on EI. She finds work for three days a week at $12 an hour, which is slightly above the minimum wage of $10.14 in Nova Scotia. Under the previous pilot, Theresa would have kept $106 of what she made. Now, she will be able to keep $144, which is $38 more per week in her pocket.

This new pilot project is making sure that more people who work while on claim will be able to receive more of the money they earn without an artificial cap getting in the way. We recognize that Canadians want to get back to work.

We know that people who remain active in the labour market are more likely to find a permanent job quicker.

We know that people who remain active in the labour market are more likely to find permanent jobs quicker. Having a part-time job allows people to keep and nurture networks with employers and others who can help them find more permanent full-time employment. It allows people to keep their work skills sharp and develop new skills.

These changes are about empowering unemployed workers, helping them get back into the workforce, and focusing resources where they are needed most.

Our government is committed to making targeted common-sense changes that encourage Canadians to stay active in the marketplace and remove disincentives to work. As we face unprecedented labour and skill shortages, it is important that we ensure EI is working effectively. The most recent change made it possible for EI recipients to make more money while working than they would on EI alone. It is a good example of how we are trying to make things better.

Let me be precise. This is a pilot project and not a permanent measure. We will continue to work so it will always be of advantage for Canadian workers. After all, helping Canadians get back to work is better for them, their families and their communities.

The motion is flawed and misleading, and that is why we, as a government, will be voting against this motion. We urge all hon. members to support our government in doing so and vote against this motion.

Employment Insurance September 28th, 2012

Mr. Speaker, let us get the facts straight. There have been 770,000 net new jobs created since July 2009. Ninety per cent of those are full-time jobs.

There are a number of initiatives that have been put forward in the last number of budgets, such as the youth employment strategy, the targeted initiative for older workers, apprenticeship programs, the working income tax benefit, the apprenticeship incentive grant, the EI hiring tax credit. All of these are opportunities to help Canadians to find jobs.

I ask the NDP members opposite, why do they just want to raise taxes and kill jobs?