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February 8th, 2018Committee meeting
David Lomas
International Trade committee The answer would be yes.
September 26th, 2016Committee meeting
David Lomas
International Trade committee Again, just to qualify this in respect to the Connors Bros., historically, we've been exporting for well over 100 years. In fact, there was a sales sheet I saw from 1923 which said that at the time Connors Bros. was exporting to over 50 markets around the world. At that time the
September 26th, 2016Committee meeting
David Lomas
International Trade committee The answer from the processor's side is, yes, we do. That reflects, in some ways, the interest level of Canadians in working in a fish plant. This has been something that has been well publicized before, when there are restrictions placed on temporary foreign workers coming in. T
September 26th, 2016Committee meeting
David Lomas
International Trade committee As I said at the outset, from Connors Bros.' perspective, our challenge is we're constrained on resource right now. While we would love to be able to export a lot more—
September 26th, 2016Committee meeting
David Lomas
September 26th, 2016Committee meeting
David Lomas
International Trade committee Historically, we've only had very nominal sporadic exports of our products into Japan. The issue very often transcends just simple tariff issues and some of the regulatory aspects. It also speaks to what products you have to sell that are of interest to that market. Within fish
September 26th, 2016Committee meeting
David Lomas
International Trade committee From a processor's perspective, with respect to the east coast and west coast—and I'm familiar with the west coast, as I worked for British Columbia Packers at one point—they're very different. You have to look at it on a sector-by-sector basis within fisheries. Salmon fishing an
September 26th, 2016Committee meeting
David Lomas
International Trade committee I see the TPP as a framework. It's a trade agreement among the participating members, and the relevance of that is primarily to facilitate trade among those members. We already export canned sardine products from Blacks Harbour into the United States, Australia, New Zealand, and
September 26th, 2016Committee meeting
David Lomas
International Trade committee We have a Canadian legal entity, Connors Bros. Clover Leaf Seafoods Company, and we are in turn owned by Lion Capital, which is a U.K.-based private equity firm. We're affiliated with Bumble Bee Seafoods. I'm just talking strictly about the legal structure. Functionally our presi
September 26th, 2016Committee meeting
David Lomas
International Trade committee We're primarily a processor and marketer and seller of canned seafood products.
September 26th, 2016Committee meeting
David Lomas
International Trade committee I'm here today to speak more with a focus on our operation here in New Brunswick.
September 26th, 2016Committee meeting
David Lomas
International Trade committee Let me clarify one point. Connors Bros. is one of Canada's oldest food companies. We've operated a sardine cannery in Blacks Harbour, New Brunswick, 45 minutes south of here, since the mid-1880s. The history of our company is one of consolidation. In 2004, Connors Bros. basically
September 26th, 2016Committee meeting
David Lomas
International Trade committee You're touching on a lot of different points that I don't think five minutes can do justice to. First of all, just to clarify again, Connors Bros. does harvest. We have a seiner. But we also buy from many of the local fishers here including weir fisheries in addition to seiners.
September 26th, 2016Committee meeting
David Lomas
International Trade committee The quota has decreased. We actively support and our livelihood is tied up with sustainable resources.
September 26th, 2016Committee meeting
David Lomas