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Agriculture committee  My first surprise was that it worked. We didn't know that. That's the kind of thing you hope for. In fact, the growth hormone one was part of the best experiment I ever did. We got results in one year. Normally, I'm looking at years and years of rather straightforward stuff, so t

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  Well, I think that businesses will look after themselves first. If they have a perfectly good business and they see the public being concerned about this product, I can see why they would say they don't want to have anything to do with it. Many of them are publicly traded compani

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  Me personally?

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  Not on these things I don't. I still work with antifreeze proteins because that's my first love, really, why fish don't freeze in the natural world and how they are protected. Others are working on other things that have to do with biotechnology and biotechnology products in aqua

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  It's very flattering.

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  How did we go about approving it?

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  Didn't it start with DFO down in St. Andrews? They sent a gentleman called Arne Sutterlin to Norway to learn how they were doing it. He came back to DFO in St. Andrews, and they started doing some experimental work with some private sector people. That's all I know about it rea

October 18th, 2016Committee meeting

Dr. Garth Fletcher

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  Just two guys, myself and Choy.

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  We were working on antifreeze proteins. We were one of the first. I'm a physiologist. Choy is a protein chemist, and Peter Davies at Queen's is a molecular biologist. We had started working on the antifreeze protein because it was so unique. There was virtually no genetic work go

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  As I think I said, there's a lot of interest in doing genomics of salmon, a huge amount of work in genomics. The other side of it, knowing my colleagues, is that we're waiting to see what the government does. There was no question when Choy and I started out this was unknown terr

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  The potential is tremendous and it's a great opportunity for those who know how to do it, in my opinion. Some countries are already looking at more offshore production sites. There are other problems, engineering problems that we see in particular, but I think it's a great idea.

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  I don't get the question at all.

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  Yes, whatever the market likes to eat....

October 18th, 2016Committee meeting

Dr. Garth Fletcher

Agriculture committee  As far as I know, there have been no breaches of security. In the beginning, the university and the.... By “security” you mean escapes.

October 18th, 2016Committee meeting

Dr. Garth Fletcher