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Industry committee  Presentations were made regarding the measures. One of the measures we are advocating is, of course, the one related to the retailer code. It is a matter of framing practices to ensure that, with regard to supply management, there is control throughout the chain. We are subject

February 24th, 2020Committee meeting

Luc Boivin

Industry committee  I agree with that. I am sharing with you the latest consumption data from the Canadian Dairy Commission, or CDC. Fluid milk sales in Canada this year are down 1.8% and yogurt sales are down 3%. Cheese sales increased by 1.5%, but this includes the measures related to the tariff

February 24th, 2020Committee meeting

Luc Boivin

Industry committee  That's what they say. There have been so many blows to supply management that the model is falling apart. We cannot ask cheese plants, people who make yogurt and who produce fluid milk to continue to pay a higher price for their milk in order to maintain the status quo on the far

February 24th, 2020Committee meeting

Luc Boivin

Industry committee  Thank you, Madam Chair. My name is Luc Boivin, and I am the president and CEO of Fromagerie Boivin. On behalf of our company, I thank you for inviting me today to discuss the bill to implement the Canada–United States–Mexico Agreement, or CUSMA for short, as well as the impact i

February 24th, 2020Committee meeting

Luc Boivin