Fisheries committee  I can speak to that first. In addition to what Ms. Thurston was saying about having all the key players from the various departments who have the power to draft the regulations to actually make the change, it's going to be really important to hear from the stakeholders themselves.

Fisheries committee  This is a challenge that we at Ocean Wise are confronted with on a daily basis when working with the businesses we work with to try to source back to the environmental performance of the production of that seafood. A really good example of how we are challenged could be that a label that a consumer sees might be on a piece of sockeye salmon that's been smoked, and it might say “Product of Canada” on it.

Fisheries committee  Good morning. My name is Claire Dawson and I'm the senior manager for the fisheries and seafood initiative at Ocean Wise. I am joining today as a witness to this committee from the traditional territories of the Musqueam, Tsleil-Waututh and Squamish First Nations in Vancouver to speak about the traceability of fish and seafood products in Canada.