Thank you, Mr. Trottier.
I'm going to ask a question of Mr. Stevenson. I had a chance to go to South Sudan a while ago. You had good experience—I think you said 18 years with the World Food Programme. I was with an organization trying to help the people mechanize their farming. They negotiated the land along the Nile, great land. They brought containers of seed, then they sourced local seed. They brought farm equipment and they sourced local equipment, and yet they still couldn't make it happen.
You guys are involved in agriculture, and you've had great experience in the World Food Programme. Talk to us a bit about the challenges countries have, whether it's through governance or experience or whatever. I ask because they had fertile land along the Nile River they had negotiated for through the government. They had the land and they had the local people who they were training, yet they were still not able to actually produce any food. There's been conflict, obviously, in South Sudan. I get that. And there have been tribal issues. Talk to us about maybe some success you've seen in some countries and the challenges that still need to be overcome in order to help small farmers or help them become mechanized farms, whatever those things are, based on your experience with the World Food Programme and what you're doing at the foundation.