As far as my farm, where we're situated, it's unprecedented— these events just bang, bang, bang. It's not only us; it's all the farms in our area. There isn't anything we can do; it's completely uncontrollable. The crops that are grown are the norms for the area. We are hampered because we can't diversity into new crops, because we don't have the risk management in place for coverage.
I grew sunflowers here, but the protection coverage was so low that when something happened, there was no protection in place. When you get into a new crop—if you haven't grown canola and get into it now—there is no protection in place, because you haven't built your history.
Our farm is 25% above area average yield, so we are at a higher productivity level than area averages.