It's really interesting, and I thought your earlier comments were very good, because I grew up on the prairies, and we feed our families. We grow a garden and raise our own beef. My husband and I feed our kids bison, because we raise bison. And I use lentils from the farm. I've done all of that.
I find that every time we put more rules and regulations in place—and we're seeing that with interprovincial trade—we're hindering our farm families; we're hindering the people who are growing the good food and are trying to get it out to the consumer.
And I really like the idea of having a little red tractor on our products, because when I go into the grocery store, if I can see something from the local area, that's what I will buy.
I want to go again to the percentage thing. I've heard all of you say that we have to increase the percentage of the product grown in Canada, or whatever the terminology we come up with for “Product of Canada”. Again, no one has suggested a number they would like to put out there. Would you like to see it at 100%?